Two of the many types of Turkish foods are covered here. Because of its proximity to the many seas it’s not unexpected that seafood is plentiful in the coastal regions of Turkey. Bread is another ubiquitous food. It came fresh with every meal. Even in small restaurants the bread seemed to come right from the Continue Reading
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Damnoen Floating Market
About 110 kilometers from Bangkok is an old floating market. Today it is mainly for tourists, still it is an interesting location for photos and to try another type of “street” food. We tried chicken on bamboo skewers from one vendor and a noodle dish from the one shown here.
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Page from a Persian fish cook book. Where do we get all of the words for International Food Dictionary? They come from many sources but the real work is trying to check and verify. I’m currently adding words for the fish of Iran. I first try to translate common fish names names using internet resources Continue Reading
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A bakery in Rostok, Germany selling fresh bread. But, what is Sommergenuss Brot, a bread for summer enjoyment? Or is it a multigrain bread filled with sunflower seeds?